READY TO COOK
SOUS VIDE
YOUR TRUSTED FOOD SERVICE PARTNER
READY TO COOK
Available to order in custom cuts, trims, and portion sizing. We offer Beef, Poultry, Pork, Lamb, Veal, Bison, Specialty Burgers, Ground Products.
FIXED WEIGHT PORTIONS
We specialize in providing precise portion-controlled cuts of meats, packaged to your specification (volume by net weight).
WHOLESALE
We can supply and deliver any food service company or direct box business with catalogue sales for meats, value added, dry aged steaks, organic, and natural products.
Private Labeling
Sell your own branded products directly to consumers. We offer custom packaging and lableing for you to grow your brand and deliver a high-quality product.
Meal kit Subscriptions
We can adjust our production schedules to accommodate fluctuating order quantities, to efficiently handle the volume of product you need.
BEEF Aging
We offer both Dry & Wet aging techniques depending on the cut of meat. The goal of these procedures is to tenderize the beef.